MASH

Michael Crowell Administrator Pitchin' yeast as we speak! Posts: 65	MASH Jul 2, 2013 17:58:05 GMT Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by Michael Crowell on Jul 2, 2013 17:58:05 GMT So, I'm thinking I'm going to use a keg for my MASH tun and was wondering about insulation...any thoughts on products to use for this? I've seen a Keg Koozie used as well as Reflectix Let me know what you use!
	Primary: Chocolate Milk Stout Secondary: Chocolate Bourbon Stout, Irish Red, Scotch Ale, Light Lager, Green Apple Reisling, Cayuga, Chambourcin, Honeycrisp Apple Cider On Tap: Bottled: Bob's Hop Sack (IPA) Gallons Brewed 2014: 22.5 gallons Gallons Brewed 2013: 115 gallons

mattyice New Member Vice President Posts: 35	MASH Aug 6, 2013 23:20:28 GMT Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by mattyice on Aug 6, 2013 23:20:28 GMT Most people just will use the reflectix if anything. The keggles should be able to retain the heat fairly well
	Vice President - St Louis Brewminati “He was a wise man who invented beer.” ~Plato Primary: Nothing Secondary: Nothing Bottled: Belgian Tripel, American Farmhouse, Black Saison, On Tap : Marzen, Pale Wheat IPA, ESB

Michael Crowell Administrator Pitchin' yeast as we speak! Posts: 65	MASH Aug 7, 2013 21:21:26 GMT Quote Select Post Deselect Post Link to Post Member Give Gift Back to Top Post by Michael Crowell on Aug 7, 2013 21:21:26 GMT Went with a Blichmann 15 Gallon Boiler pot with the false bottom and auto-sparge...not concerning myself with insulation...just doing the good 'ol RIMS system with that piece.
	Primary: Chocolate Milk Stout Secondary: Chocolate Bourbon Stout, Irish Red, Scotch Ale, Light Lager, Green Apple Reisling, Cayuga, Chambourcin, Honeycrisp Apple Cider On Tap: Bottled: Bob's Hop Sack (IPA) Gallons Brewed 2014: 22.5 gallons Gallons Brewed 2013: 115 gallons

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